This is a beginner’s handbook for organic urban gardening. If you have seen Vitale’s videos on social media, you know how empowering and motivational a gardener he is. Rebel Gardening brings us all the action. Not only is the book put together in the best way, but the instructions or guides to create your garden are also helpful. Ask young people –“How would you create a healthier school? a healthier community?” Support young people by providing tools, role models, resources, structure, and space to explore and create answers to these questions. By working together we can cultivate a healthier and more prosperous future. This is a fantastic gardening book for new gardeners but experienced gardeners are likely to learn something too, especially with the international organic gardening techniques that he highlights. Vitale goes into all the steps in setting up your garden even in urban environments and focuses on doing it frugally and sustainably. He also talks about pests, watering, companion plants, compost, and tons more. He gives lots of instructions for projects too, and real photos of him and his garden are featured throughout. Organic gardening expert Alessandro Vitale wants you to embrace the living soil and establish your own city eden where creatures and plants can coexist, in harmony with our modern lives. He shares his low-cost and organic approach with all the essential guidance you will need, including his top 50 plants for beginner gardeners, with a plethora of information on how to plant and look after them and how to make the most of all your produce. Learn how to make vegan honey with dandelions, establish a micro-orchard, or brew a natural antibiotic from garlic. Organic gardening expert Alessandro Vitale wants you to embrace the living soiland establish your own city eden where creatures and plants can coexist, in harmony with our modern lives. He shares his low-cost and organic approach with all the essential guidance you will need, including his top 50 plants for beginner gardeners, with a plethora of information on how to plant and look after them and how to make the most of all your produce. Learn how to make vegan honey with dandelions, establish a micro-orchard, or brew a natural antibiotic from garlic.

To apply this method to your growing space, if you have a lawn or weeds all over the ground, just put a layer of cardboard on top of it, making sure that the cardboard doesn’t have any tape on it (if you’ve reused a delivery box, like me, for example!). Ink should be fine, as in most cases it is vegetable ink on brown cardboard and not shiny as it often is with bits of plastic. Rebel Gardening is full of vital information to give your garden its own spotlight. The education and knowledge shared are impressive, there is no gatekeeping, only useful information. Quirky, cool and rammed with tips for getting started and keeping going growing your own food, the book contains a quote early on that I think captures something of Vitale’s essential spirit and explains why his social media channels have a combined following of over 3.7 million and rising.

Rebel Gardeners are students, teachers, parents, administrators, chefs, farmers, business people, artists, cookbook readers, food blog writers, and eaters. We each have a unique role to play in growing a healthy future for our community. Weigh the cabbage to work out how much salt you will need. It should be 2–5% of the weight of the cabbage. If you don’t have scales, don’t worry. The average cabbage will need about 3 tablespoons of salt, and happily you don’t have to be exact. Do you live in the city and yearn for the space and time to grow your own food and live more connected with nature and the seasons? Rebel Gardening shows that anyone can grow a garden of delicious organic fruit and vegetables, wildlife-friendly wildflowers and abundant herbs in absolutely any urban space with a bit of know-how. The cardboard acts as light exclusion for weeds on the ground, which will slowly die. The weed will decompose in a few months and the roots of the plants planted over it will just penetrate the cardboard and feed on the nutrient-rich substrate underneath. When you apply the cardboard, if you add two pieces or more, make sure to overlap them so you don’t leave gaps. If you don’t have any weeds and your soil is almost clean, you don’t need cardboard!

One of Vitale’s gardening heroes is Charles ‘No Dig’ Dowding, author of multiple best-selling gardening books, whom he first met through a mutual acquaintance at the tail end of 2021. “I have always admired him and so I had gone to an open day with a friend of mine who had done many courses with him, and he introduced us.” The first Rebel Gardeners project started at Pepper Middle School in Southwest Philadelphia through a partnership between the students, parents, teachers, and staff at the school, staff at the Agatston Urban Nutrition Initiative, and students and faculty at the University of Pennsylvania. The focus of the project was working with a nearby community garden that was threatened to be demolished. Young people were trained as ethnographers and documented the old gardeners stories, and in the process learned how to grow food, and why to grow food, themselves. Transfer the cabbage and spices into a sterilised jam jar and pour over the brine, making sure all the cabbage is covered. You may need to weigh it down to keep it submerged. Put the lid on, but don’t close it too tightly, because you want the CO2 to escape.Did you know cardboard could kill weeds for you? It’s just one gardening practice that Alessandro Vitale, a Londoner by way of Italy with a lifelong passion for growing things, champions in his new book, Rebel Gardening: A Beginner’s Handbook to Creating an Organic Urban Garden, for both its regenerative benefits and novice friendliness. Some things just take time. Plants have to settle into their new environments. Weather varies year to year. My transplanted rose bush only gave one weak flower the first year in its new location. But now it’s a reliable producer, if still not as robust as its sun-blessed twin. And so it is with organizational change. Expecting immediate results should be a rookie mistake, and yet we see it everywhere. I often think the most successful change efforts are the ones that people don’t quite realize are happening. Tiny pivots accumulate and without sturm und drang the organization finds itself in a better place. Rebels who want instant ego gratification normally aren’t willing to take the tortoise approach. And so their garden doesn’t grow.

Add the spices and massage the salt into the cabbage for about five minutes, then leave it to stand for a further five minutes. You should see a lot of brine start to come out of the cabbage and you can give it a helping hand by squeezing it. Vitale, who was by then working as a videographer, agreed to make videos for Dowding, never imagining for one second that just a year on he would be celebrating the publication of his own book, Rebel Gardening: A Beginner’s Handbook to Creating an Organic Urban Garden. Four and a half stars. Full of information. This would be a superlative choice for public and school library acquisition, home use, allotments/gardening groups, smallholders (with or without urban locations), and similar. The language and spelling are UK English (marrow, aubergine, etc), but will pose no problems in context for readers elsewhere. Tutorial and recipe lists have measurements given in metric units with imperial (American) units in parentheses (yay!). After school, Vitale worked for a local company making handmade shoes, and it wasn’t until he moved to London in October 2015 that the seeds his grandfather had sown sprouted.Add the cauliflower, onions, carrots and celery and simmer for 10–15 minutes, until the veg is cooked but still firm. In modern society, I feel like growing your own food and trying to be self-sustaining is the ultimate act of rebellion!” Vitale writes—hence the book title. It’s also something that can be taken on by anyone, anywhere, he argues, including in a tiny front yard or on an apartment balcony. Vitale should know: His rental’s 26-by-16-foot garden produces enough fruits and vegetables that he doesn’t have to shop for them anymore, and that’s without the help of chemical fertilizers or tilling the soil.